Yellow tea is the rarest category of tea that dates back to the Qing Dynasty, where the best teas were offered to emperors.
Yellow tea is a slightly oxidized tea that lies between the green and white levels of oxidation. It is traditionally made with leaf buds picked in early spring.
It has a delicious silky taste and a distinctive aroma.
Yellow tea polyphenols fight oxidative stress and protect you from heart disease. Specific polyphenols can also promote better blood glucose control and help control diabetes.
Carton Box ,Plastic Package , Filter Paper, Cotton Thread.
25 bags.