Complex and rich with spice notes, cinnamon, roasted coffee, mandarin peels, vanilla, nutmeg, clove, coriander.
The perfect blend. This Spiced Rum is a double maturation of the Gold Rum first, it is then infused with Natural Spices in Oak casks for a minimum of 3 months.
A well balanced Rum, unique by its process and ideal for cocktails or just for sipping.